Scotland's 'Best Chippy' Unveils Festive Menu with a Christmas Dinner Twist

A Scottish fish and chip shop named "The Bay" has unveiled a festive menu with a unique twist on the traditional Christmas dinner.

The menu includes a variety of festive-themed dishes, including a Christmas dinner fish supper, a battered pigs in blankets supper, and a deep-fried mince pie supper.

The Christmas dinner fish supper is made with haddock, chips, mushy peas, and a breadcrumb stuffing made with cranberries and sage.

The battered pigs in blankets supper is made with pigs in blankets wrapped in a light batter and served with a cranberry dipping sauce.

The deep-fried mince pie supper is made with a traditional mince pie wrapped in a light batter and served with a dollop of cream.

The Bay is a family-run fish and chip shop that has been serving the local community for over 50 years.

The shop has been recognized for its high-quality fish and chips, and it has won numerous awards, including the "Best Fish and Chip Shop in Scotland" award in 2019.

The Bay's festive menu is a creative and delicious way to enjoy a traditional Christmas dinner with a twist.

Here are some of the highlights of the menu:

• Christmas dinner fish supper: Haddock, chips, mushy peas, and a breadcrumb stuffing made with cranberries and sage.
• Battered pigs in blankets supper: Pigs in blankets wrapped in a light batter and served with a cranberry dipping sauce.
• Deep-fried mince pie supper: A traditional mince pie wrapped in a light batter and served with a dollop of cream.

The Bay's festive menu is available now until December 24th.

For more information, please visit The Bay's website or call 01383 411000.